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Day 205-206

6/29/2010

1 Comment

 
Sorry I got a couple days behind in the blog, I'm doing this double post to get caught up.  As always it’s when I get around people that I get too busy to blog, and that’s a good thing. At the moment I’m staying at the home of Duffy whom I met, along with his friend and business partner Cathy, at the rough water symposium in Rhode Island earlier this month. After learning about this trip, Cathy and Duffy immediately invited me to stay at either of their homes for a little R&R when I made it to Rochester. Over the last couple weeks as I made my way across the canal we coordinated a way for Duffy and Cathy to join me on the water the last day into town. It turns out another local paddler, Marc (who I also met in Rhode Island) was also interested in paddling with me. So a few phone calls were made and the plan was hatched for the three of them to set up a car shuttle and meet me on the water in the late morning and paddle with me into the Rochester area.

Day 205

Daily stats
Start: 11:00 AM - Palmyra, NY (Lock 29)
Finish: 5:00 PM - Pittsford, NY
Time: 6:00
Daily dist: 18 miles
Total dist: 4000+
Companions: Duffy, Cathy, and Marc
Weather: Mostly cloudy, high mid 70‘s, off and on rain showers
Notes: A later than normal start after the others dropped kids off at camp and set up car shuttle.
With kids to drop off at summer camps and a car shuttle to set up, we got a somewhat later than normal start. The extra time in the morning was fine with me as it gave me a chance to start to dry my gear from the soaking it got in the heavy rains that had passed through in the early morning hours. Once the gear was somewhat dry I packed the boat and secured it to a tree then walked a mile through Palmyra (the town where I was camped) to find a local restaurant and a heaping plate of breakfast. On the walk back to the park where I’d left my boat I took advantage of the old tow path trail that borders the old canal that runs through town which is now a bike/walking trail that runs, in sections, all the way across the state. The walk took a little longer than it normally would as I dove off the trail every few hundred feet to feast on plump black raspberries growing along the trail.

Picture
Way better than oatmeal or a pop tart
About a half hour after getting back to the park a conversation I was having with a local berry/fruit farmer was interrupted by the arrival of a truck carrying three serious looking kayaks and equally serious looking kayakers. After unloading the three relatively new, mostly unscratched, kayaks next to my Ikkuma it made it look a little warn after so many miles. A bit warn, but full of the signatures and stickers showing where I’ve been over the last 4000 miles and… still ready for more.

Picture
The boats gather on the landing
The four of us enjoyed a pleasant run toward Rochester into a tolerable headwind through intermittent rain showers mixed with sunshine. The sun shone bright through broken clouds as we took a nice lunch break in Fairport (how could you have anything but a nice break in Fairport). After lunch we paddled the last six miles or so to a somewhat interesting take out at the docks in Pittsford. It had rained the last hour we were on the water but as we reached the take out the skies cleared and it turned into an absolutely beautiful day.

Things ran a little late with the boat, car, and people shuffling involved with getting ourselves and the second half of the car shuttle sorted out. Ultimately I ended up at Duffy’s house to get cleaned up. A bit later Duffy, Cathy and I found a pub still serving food and enjoyed a great dinner a the end of an equally great day of paddling.

Picture
Marc, Duffy, and Cathy in a lock

Day 206

Today was my first full day off the water since I left Manhattan 15 days ago. I did manage to sleep in a bit (until 5:00 AM). However, the sound of waves lapping against the shore of Lake Ontario roused my curiosity to see what the winds we were having would make the lake look like. After deciding to stay on the Erie Canal and bypass Lake Ontario altogether on this trip, it is nice to still get my first glimpse of the lake and a tiny piece of what I’m missing. My mind right now is preoccupied with figuring out the run down the length of the south (and windy) shore of lake Erie and, as always, it’s the unknowns that cause me the most concern. One can assume what miles and miles of open water and wind will do, but it’s another thing to actually get a look at it. Figuring a windy day Lake Ontario is a pretty good indicator at what Lake Erie might bring me, I was anxious to have a look at it. The lake was beautiful and the 10+ mph wind was blowing up waves that would be completely tolerable in a sea kayak. If the westerly winds prevail (as I know they will) it will be a slower go than I’m used to but if this morning was any indication, I know it will be doable.

After spending the better balance of the day chasing all over town hunting down maps for the rest of the trip I ended up at the Bay Creek Kayak store where I met most of the crew. Bay Creek Kayak is the shop that helped Otto out with a kayak and paddle so he could join me last week. The store reminded me a lot of Aqua Adventures out in San Diego where I worked the last three years, it’s right on the water, staffed by a bunch of real kayakers who have a passion for the sport, and seems to be the epicenter of the paddling community in the area. When I met Duffy, Cathy, and Marc in Rhode Island they all spoke very highly of the store.

After hearing about my trip from Larry and Otto the guys at the store asked if I’d be interested in doing a slide show for the locals. Always eager to share this adventure, I was happy to oblige, and the presentation was scheduled to be held at the restaurant next door to the shop at 8:00 this same night. With getting my gear sorted and dried and preparing for the slide show in mind, I cut my visit to the store a bit short and returned to Duffy’s house to get busy doing just that. The bright warm sunshine, wind, and warm asphalt in the driveway dried my tent and gear in minutes. It was the first time everything had been completely dry since I left Manhattan two weeks ago. After the gear was re-stowed in it’s respective duffle bags, I added a few pictures from the Erie Canal to the slide presentation and was ready for the show.

About 30 people attended the presentation which went well and the Ikkuma was brought inside the restaurant so everyone could have a chance to put their signature on it. One could say that the Ikkuma has not only been far and to a lot of places, it’s also been IN a lot of interesting places. So far the Ikkuma has been in a middle school, church, health club, warehouse, friends dining room, college lecture hall, and now a restaurant. Lord knows where it will end up next.

1 Comment
Portage Dug
7/1/2010 06:15:37 am

Mmmmm Breakfast!

Reply



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